White Hot Spiced Chocolate

Ingredients:

• • 3 cups 1% low-fat milk
  • 1/8 teaspoon grated whole nutmeg
  • 1 (3-inch) cinnamon stick
  • 1/2 cup premium white chocolate chips
  • 1/2 teaspoon vanilla extract
  • 1/2 cup frozen fat-free whipped topping, thawed
  • Grated whole nutmeg (optional)

Directions:

• Combine milk, nutmeg, and cinnamon stick in a medium saucepan over medium heat; bring to a simmer, stirring constantly. Add white chocolate chips, stirring until chips melt. Remove from heat; stir in vanilla. Discard cinnamon stick. Serve with whipped topping. Sprinkle with additional nutmeg, if desired.

Author: CookingLight.com

Nutritional Facts:

• Calories - 117
• Yields 8 servings
• Serving size - 1/2 C hot chocolate and 1 Tbsp whipped topping

Rating:

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