Sunday, November 28, 2010

Mashed Honey-Roasted Sweet Potatoes

Ingredients:
  • 6 pounds sweet potatoes, peeled and cut into (1-inch) cubes
  • Cooking spray
  • 5 tablespoons honey, divided
  • 4 tablespoons unsalted butter
  • 3/4 teaspoon salt
Directions:
  • Preheat oven to 375°.

  • Place potatoes in a single layer on 2 large baking sheets coated with cooking spray. Lightly spray potatoes with cooking spray. Bake at 375° for 1 hour or until tender, stirring occasionally. Place the potatoes, 1/4 cup honey, butter, and salt in a large bowl, and beat with a mixer at medium speed until smooth. Drizzle with 1 tablespoon honey.

Author: CookingLight.com

Nutritional Facts:

  • Calories - 140
  • Yields - 12 servings
  • Serving size - 1/2 C

Rating:

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