- 4 medium sweet potatoes, peeled and cut into 1/4-inch slices (about 1 1/2 lbs)
- 1 Tbsp olive oil
- 1/4 tsp salt
- 1/4 tsp pepper
- Vegetable cooking spray
- 1 Tbsp finely chopped fresh parsley
- 1 tsp grated orange rind
- 1 small garlic clove, minced
- Combine the first 4 ingredients in a large bowl; toss gently to coat. Arrange sweet potato slices in a single layer on a large baking sheet coated with cooking spray. Bake at 400° for 30 minutes or until tender, turning the potato slices after 15 minutes.
- Combine parsley, orange rind, and garlic in a small bowl; stir well. Sprinkle parsley mixture over sweet potato slices.
Author: CookingLight.com
Nutritional Facts:
- Calories - 176
- Yields - 7 servings
- Serving size - 1/2 C
Rating:
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