Tuesday, May 18, 2010

Sweet Salmon with a Kick

Ingredients:
  • 1/4 C rice vinegar (or balsamic)
  • 2 Tbsp honey
  • 1 Tbsp low-sodium soy sauce
  • 1 tsp ground red pepper
  • 1/2 tsp kosher salt
  • 1/2 tsp five-spice powder
  • 4 (6 oz) salmon fillets
  • Cooking spray
  • 1/4 C sliced green onions
Directions:
  • Preheat broiler.

  • Combine first 3 ingredients in a small bowl; stir with a whisk. Reserve 1/4 cup vinegar mixture.

  • Combine red pepper, salt, and five-spice powder; rub evenly over skinned side of salmon.

  • Place salmon, skin side down, on a broiler pan coated with cooking spray. Broil 16 minutes or until fish flakes easily when tested with a fork or until desired degree of doneness, brushing frequently with vinegar mixture.

  • Place reserved 1/4 cup vinegar mixture in a small microwave-safe glass bowl. Microwave at high 20 seconds or until bubbly. Drizzle over fish; sprinkle with onions

Author: Cookinglight.com
Nutritional Facts:
  • Calories - 281
Rating:
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