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The Wade Stash of Recipes
Tuesday, May 18, 2010
Lemon Green Beans
Ingredients:
8 oz. green beans
1 tsp olive oil
1 tsp grated lemon rind
1/4 tsp salt
Directions:
Steam 8 ounces green beans 5 minutes or until crisp-tender. Toss with 1 teaspoon
olive oil, 1 teaspoon grated lemon rind, and ¼ teaspoon salt.
Author: Cookinglight.com
Nutritional Facts:
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