- 2 mini pizza crusts - 8 oz each
- 2 Tbsp grated Parmesan cheese
- 1 tsp dried Italian seasoning
- 1 C marinara sauce
- Preheat the oven to 350°F.
- With a sharp knife or pizza cutter, slice each pizza crust into 6 strips. Transfer to a baking sheet and arrange so that the strips touch each other. Coat with cooking spray and sprinkle evenly with cheese and Italian seasoning. Rearrange so there is a bit of space between the strips.
- Bake for 8 minutes, or until golden.
- While the pizza sticks are baking, pour the marinara sauce into a medium microwaveable bowl. Microwave on high power for 1 minute, or until warm, stirring once. Serve the breadsticks immediately with the warm sauce.
Nutritional Facts:
- Calories - 733
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