Easy Parmesan-Garlic Chicken and Pasta

Ingredients:

• 1/2 cup KRAFT Grated Parmesan Cheese, divided
• 1 env. (0.7 oz.) GOOD SEASONS Italian Dressing Mix
• 1/2 tsp. Garlic powder
• 6 small Boneless skinless chicken breast halves (1-1/2 lb.)
• 4-3/4 cups Whole wheat blend rotini pasta, uncooked
• 1 jar (24 oz.) spaghetti sauce, divided
• 2 Tbsp. thinly sliced fresh basil

Directions:

• HEAT oven to 400°F.
• MIX 1/3 cup cheese, dressing mix and garlic powder. Moisten chicken with water; coat evenly with cheese mixture. Place in single layer in shallow pan sprayed with cooking spray. Bake 20 to 25 min. or until chicken is done (165°F).
• MEANWHILE, cook pasta in large saucepan as directed on package; drain and set aside. Add sauce to saucepan; cook on medium-low heat 5 to 6 min. or until heated through, stirring occasionally. Reserve 3/4 cup sauce. Add pasta to remaining sauce; mix lightly.
• SPOON pasta mixture onto 6 plates; top with chicken, reserved sauce, basil and remaining cheese.
• For a golden appearance, after chicken is cooked through set oven to Broil. Place pan of chicken 6 inches from heat source. Broil 2 to 4 min. or until chicken is golden brown.

Author: Kraft.com

Nutritional Facts:

• Calories - 430
  

Rating:

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