Cumin-Coriander Sirloin Steak

Ingredients:

• Cooking spray
• 1 tablespoon brown sugar
• 1/2 teaspoon salt
• 1/2 teaspoon ground cumin
• 1/2 teaspoon ground coriander seeds
• 1/4 teaspoon ground red pepper
• 1 pound boneless sirloin steak (about 1 1/4 inches thick), trimmed

Directions:

• Preheat oven to 450°.

• Coat an 8-inch cast-iron skillet with cooking spray. Place the pan in a 450° oven for 5 minutes.

• Combine brown sugar and next 4 ingredients (brown sugar through pepper); rub over both sides of steak. Place steak in preheated pan.

• Bake at 450° for 7 minutes on each side or until desired degree of doneness. Let stand 5 minutes. Cut steak diagonally across grain into thin slices.

Author: CookingLight.com

Nutritional Facts:

• Calories - 198
• Yields 4 servings
• Serving size - 3 oz
  

Rating:

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