Saturday, March 13, 2010

Grilled Chicken with Rustic Mustard Cream

Ingredients:

  • 1 Tbsp plus 1 tsp whole-grain Dijon mustard, divided
  • 1 Tbsp olive oil
  • 1 tsp chopped fresh rosemary
  • 1/4 tsp salt
  • 1/4 tsp black pepper
  • 4 (6 oz) skinless, boneless chicken breast halves
  • Cooking spray
  • 3 Tbsp light mayonnaise
  • 1 Tbsp water
  • Rosemary sprigs (optional)


Directions:

  • Prepare grill.

  • Combine 1 teaspoon mustard, oil, and next 3 ingredients in a small bowl; brush evenly over chicken. Place chicken on grill rack coated with cooking spray; grill 6 minutes on each side or until done.

  • While chicken grills, combine 1 tablespoon mustard, mayonnaise, and 1 tablespoon water in a bowl. Serve mustard cream with grilled chicken. Garnish with rosemary sprigs, if desired.



Author: Cookinglight.com
Nutritional Facts:

  • Calories - 262

Rating:
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