Saturday, March 13, 2010

Szechuan Shrimp

Ingredients:

  • Cooking spray
  • 1 1/2 pounds peeled and deveined large shrimp
  • 3/4 teaspoon crushed red pepper
  • 1/2 cup light sesame-ginger dressing (such as Newman's Own)
  • 4 green onions, cut into 1-inch pieces
  • 2 tablespoons lightly salted toasted soy nuts, coarsely chopped


Directions:

  • Heat a large nonstick skillet over medium-high heat; coat with cooking spray. Coat shrimp with cooking spray; add shrimp and red pepper to pan. Stir-fry 2 minutes. Add dressing and onions. Cook 3 minutes or until shrimp are done, stirring constantly. Sprinkle evenly with soy nuts; serve immediately.

Author: Cookinglight.com
Nutritional Facts:

  • Calories - 190


Rating:
Comments:

  • Serve with rice and steamed broccoli.

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