Romaine-Tomato Salad

Ingredients:

• 2 Tbsp minced shallots
• 1 Tbsp lemon juice
• 1 Tbsp extra-virgin olive oil
• 1/2 tsp minced fresh thyme
• 1/4 tsp salt
• 1/4 tsp black pepper
• 5 C romaine lettuce, torn
• 2 C grape tomatoes, halved
  

Directions:

• Combine 2 tablespoons minced shallots, 1 tablespoon lemon juice, 1 tablespoon extra-virgin olive oil, ½ teaspoon minced fresh thyme, ¼ teaspoon salt, and ¼ teaspoon pepper, stirring with a whisk.
  
• Combine 5 cups torn romaine lettuce and 2 cups halved grape tomatoes.
• Drizzle with dressing; toss.

Author: Cookinglight.com
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