Saturday, March 20, 2010

Asian Grilled Pork Chops

Ingredients:

  • 1 Tbsp soy sauce
  • 1 Tbsp vegetable oil
  • 1/2 Tbsp honey
  • 1/2 Tbsp fresh lime juice
  • 1/2 tsp powdered ginger
  • 1 large garlic clove, smashed
  • 8 thin, center-cut pork chops (about 1 3/4 lb.)
  • 2 scallions, chopped


Directions:

  • Combine soy sauce, oil, honey, lime juice, ginger and garlic in a large zip-top bag. Add pork chops, squeeze out air, seal and turn to coat pork. Chill for 15 minutes.

  • Prepare a grill or grease a grill pan and place over medium heat. When hot, add chops and cook until nicely marked and just cooked through, about 7 minutes total, turning once. Transfer chops to a platter and let stand for 3 minutes before serving. Sprinkle with scallions.



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Nutritional Facts:

  • Calories - 344


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